9 Miso Black Sesame Brownies


Think of this as a hybrid between the flavours of salted caramel and peanut butter. Sweet, nutty and slightly salty but most importantly delicious.

What to expect

9 Brownies made with a minimum of 70% cocoa dark chocolate, decorated with a cocoa drizzle and a scattering of black sesame seeds. Wrapped and delivered in a lettbox friendly package 

You can add a gift message and we’ll gift wrap for no additional charge with your personal message.

Please note: There’s only so many treats we can fit in one letterbox parcel! So if you are adding more than one item (another 9)  to your basket, you’ll receive a larger package. Find out more about packaging here 




Both of the elements that make up this flavour are more commonly associate with savoury dishes. Despite this together they create a hybrid flavour reminiscent of salted caramel and peanut butter.
A little bit about Miso…..
Put very simply, miso is a paste produced by fermenting soybeans, often also with the addition of rice, barely, wheat or a combination of these. Originally from China, Japanese cuisine adopted the original soybean paste and made it their own.  When you think of miso, you probably think of soup or seasoning or a seasoning in savoury recipes. But the flavours expand far beyond that.

Very broadly speaking you’ll find 3 varieties. Red, White and awase which is a mixture of both. In reality there are many other varieties, but what really matters is that these brownies contain Hikari red miso, which is a rustic miso made with rice koji under a long fermentation process, which results in a rich umami flavour.
A little bit about Black Sesame……
You might think of black sesame seeds as good garnish for salads, noodle dishes or sushi. But in Asian cuisine, it appears extensively in sweet foods. Probably the most well known black sesame recipe in southeast Asia is black sesame soup. A traditional dessert eaten for it’s health benefits, it’s very simple with very few ingredients, but perhaps not the most indulgent.

Black sesame also commonly appears as a filling for mochi, alongside ground peanuts, so it certainly has a clear place in desserts.
Black Sesame & Miso….
Miso is mostly known its salty umami flavour, it actually carries lot of sweetness, which prevents the savoury tones dominating. Leave your perceptions at the door, you may have tried miso before, but you probably haven’t experienced it like this. In combination with black sesame, it truly becomes a flavour beyond the brilliance of peanut butter and salted caramel.
Follow this link to read the review from Chatting Food 


Additional information

Weight 600 g
Dimensions 22 × 19 × 1.9 cm
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Ingredients and Nutritons

Granulated Sugar, Unsalted Butter (Milk), Eggs, Wheat Flour(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chocolate 54.5% cocoa solids (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Black Sesame Seeds 3%, Miso (Water, Soybeans, Rice, Salt, Alcohol) 3%

Nutritional Information
Typical Values per 100g: Energy 1766kj/421kcal, Fat 23g, of which saturates 13g, Carbohydrates 50g, of which sugars 37g, Protein 5.4g, Salt 0.44g

Storage and Shelf life:
All brownies are despatched within 24 hours of baking. They have a shelf life of 2 weeks.
Once opened transfer to an airtight container or wrap well, they should keep for a week.


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